More coffee with a conscience – Bridgehead opens 10th location

Signage and store design nicely blend warm colours with very contemporary elements. The stores fit equally well into old stone heritage buildings or brand new condo buildings (as here).
Signage and store design nicely blend warm colours with very contemporary elements. The stores fit equally well into old stone heritage buildings or brand new condo buildings (as here).

My favourite coffeeshop brand Bridgehead has just opened a shiny, fragrant new 10th location a short walk from my house. And boy am I excited!

And they’ve done it in bold style – located right across the street from a Starbucks, and just 500 metres West of another Bridgehead in the Westboro area of Ottawa. And I managed to both 1) get a pre-opening tour from store manager Mia and chain co-owner Tracey Clarke, and 2) score the first cup of coffee sold to the public on Friday morning. 

Okay so we’ve established that I’m kind of a fan-boy for Bridgehead. But as a brand strategy guy, I also think there’s a lot brand managers can learn from their success.

Top ten brand lessons to learn from Bridgehead:

Coffeeshop manager Mia Eriksson and Bridgehead chain owner Tracey Clarke
Coffeeshop manager Mia Eriksson and Bridgehead chain owner and local brand hero Tracey Clarke.
  1. Great product consistently delivered – yes the coffee is fairly traded, organic, and shade grown, but Bridgehead puts great care into the quality, variety, and freshness of the product. The rest of my top ten list would matter not a bit if the beverages, treats, and lunch items weren’t top notch. But they are.

2. Great cause with personal passion – Tracey Clarke got into the coffee business after visiting Central America in the 80’s and realizing that the local people were producing incredible coffee, but they couldn’t get any of it because of a) export monopolies, b) prohibitive prices, and c) shamefully low prices for their beans.

So she and a partner bought the original Bridgehead brand from a well-meaning charity that was way over its head trying to run even one  retail store. Then they turned it around, and within a few short years built Bridgehead into the quality coffee brand in Ottawa.

3. Local ownership – I’m an Ottawa boy; they are an Ottawa-based chain, so the dollars you spend here go right back into the Ottawa economy… as opposed to Seattle for example. All good. We need more like this!

4. Committed to walkable urban neighbourhoods – despite the obvious pull from suburban areas, the chain has continued to place new stores in traditional main-street areas throughout Ottawa. And as one of the founders of the Wellington West BIA, I can tell you they have been very supportive and active in street-level retail initatives and issues.

5. Really nice people – the founders are level-headed, approachable folks, and their approach has attracted strong staff in the stores. Employees tend to be older, better educated, and “hipper” than in the other shops around town.

Here's me at the new Bridgehead withthe first cup of coffee served to an outsider and the all-important first Internet ticket.
Here’s me with that first cup of coffee – and the receipt to prove it.

6. Great spaces – real attention to the usability of space. Nice blend of lounging, working, and conversation spaces, Bridgehead has been refining the blend with each new store they build, creating a noticeably more “human” place than the average Starbucks or Second Cup.

7. Family friendly – because of the demographics of many of their host neighbourhoods (and the fact that most of  the management have young children), they’ve proven much more open to non-coffee drinkers in the stroller set, plus toddlers and school-aged children. Creates a lot of noise at times, but on the weekends, my kids love to visit.

8. Business-friendly – after some wrestling over the prevalence of laptop “campers” in some early stores, Bridgehead has struck a nice balance between providing “third spaces” for professionals like me to plug in, meet with a colleague or client, and enjoy free WiFi, but with a one-hour limit.

9. Strong retail branding – their online and social-networking presence could use some definite work, but in terms of creating a brand experience outside and inside their stores, they are hard to beat. This is due to the active involvement of the founders in every aspect of store design, so it will inevitably become increasingly challenging to sustain as they grow further without more formal “policy” work. But the fundamentals are very strong.

10. NO ADVERTISING(!) – this may sound strange on a “branding” blog, but remember this site is about brand strategy, not advertising, so I don’t make my money from media buys or column inches purchased. Bridgehead has managed to accomplish all of the above without spending a penny on traditional advertising. Again, this may have to change as they grow, but by reaching out through social-justice oriented circles, supporting like-minded causes, lots of “in-kind” community contributions, and to reiterate, being incredibly smart about their product and retail fundamentals,  they have succeeded by DIFFERING not by TELLING people they were different.

Why we brand – video clip from May 27 Brand Strategy BOOTCAMP

pills 0,40,0″>

Dennis discusses the human roots of Branding: the need to make sense of our surroundings by naming, organizing and telling stories about the things we encounter.

This is a theme I come back to over and over in all my work: the need to understand branding in the context of human values and human needs.

It’s never been exactly about the “psychology” of branding for me, because that always makes it feel a bit manipulative – like a form of mesmerism.

To me a smart brand manager is more concerned with anthropology. We study patterns of behaviour to place our products where they will be appreciated most readily. And maybe, if you want  a really fancy word for it, epistimology: the study of how people create ideas and meaning.

A modest proposal for General Motors and the new boss

So with all the kerfuffle around the GM bankruptcy (and the gajillions of dollars we’ll all be shelling out to save its butt from the fire), troche the one thing that gets forgotten as always is the brand strategy angle: 60-90 days from now, GM will be re-emerging from bankruptcy under a new coporate banner. Now, that could be a simple mechanical switch, but we at Brandvelope started thinking: what if the new boss has something to say about that?

View more presentations or Upload your own.

Trouble viewing the deck? Try this link instead:

https://www.begtodiffer.com/LADYLIBERTYMEETSGM

Brand Brief: Trident loses intensity

Trident “Less Intense” – both a sign of changing times and a spectacular positioning error.

The Trident "More Flavour / Less Intense" positioning statement - along with the "Intense" tag used by competitor Dentyne.
The Trident "More Flavour / Less Intense" positioning statement - along with the "Intense" tag used by competitor Dentyne.

All right brand geeks, viagra 60mg have a go at this one.

As a life-long gum addict, doctor (full disclosure – Excel is my brand) I’m always interested in the contortions gum-makers go to to get my attention in a crowded brandfield. But this one really jumped out as both a sign of changing times and a spectacular positioning error.

Changing Times:

It seems like the “Extreme” superlatives and the “Intense” flavour / fashion / lifestyle experiences pushed by advertisers in the mid 00’s are pulling back a bit under the weight of recession. I remeber being stumped a bit why my anti-perspirant Degree started pushing new scents like “EXTREME BLAST” a few years back — which seems to me to be the LAST thing you want eminating from your armpits…

But increasingly, the consumer branding pitch seems to be less about trying new things and getting back to fundamentals. Witness the sheepish positioning line “Less Intense”.

Positioning Errors:

1) Apologetic Subtext: Sorry everybody, we didn’t mean to offend you with our intense taste for the last few decades…

2) Confusing juxtaposition: of “Now more flavour…” and “LESS INTENSE!!!!!!!!” (puncuation added) Huh?!?! I’m a bit slow on my flavour-industry jargon, but isn’t that a bit like saying about a new painting “It’s more beautiful, BUT YOU WON’T BE OVERWHELMED BY THAT ANNNOYING BEAUTY LIKE BEFORE!!!!!!”

Okay, I’m done. Any thoughts? Join the converstation!

Some thoughts on differentiation from a great consumer brand guru

And when I say “consumer” I mean “consumer”. But unlike the objects of our host’s consumption, advice this way of thinking should never be a “sometimes food” for smart differs.

But the big question is: which of these plates are you going to buy?